Served for Lunch from 11-2pm & Dinner from 5-8pm
Your Choices:
2 Entrées, 4 Salads, 1 Starch, 3 Desserts $59
3 Entrées, 5 Salads, 1 Starch, 3 Desserts $69
Additional Entrées $4 each
Additional Salad or Dessert $3 each
Additional Starch $2 each
Entrée Choices
Seafood
Sauteed Basa with choice of sauce:
• Lemon Butter Caper Sauce
• Ginger Beurre Blanc, Snap Peas & Shiitake Mushrooms
• Basil Vinaigrette, Shiitake Mushrooms, Tomato & Capers
Chinese Style Steamed Basa
Mini Ahi & Shiitake Mushroom Patties with Wasabi Caper Dip
Grilled Salmon with Wasabi Beurre Blanc
Misoyaki Salmon
Seafood Newberg
Seafood Bouillabaisse
Poultry
Roast Turkey with Bacon & Sausage Stuffing, Herb & Garlic Gravy, and Cranberry Sauce
Herb Roasted Chicken with Gravy
Garlic Chicken
Lemon Chicken
Grilled Teriyaki Chicken
Yellow Thai Curry Chicken & Vegetables
Chicken Piccata
Beef
Braised Beef with Burgundy Wine, Mushrooms, and Red Potatoes
Pulehu Shortribs
Grilled Mongolian Shortribs
Soy & Sake Braised Beef with Shiitake Mushrooms & Red Potatoes
Pot Roast of Beef Jardiniere
Boneless Kalbi
Sliced Teriyaki or Pulehu Ribeye Steak
Pork
Baked Ham with Pineapple Rum Raisin Sauce
Roast Pork with Caramelized Onions and Port Wine Gravy
Korean Style Spicy Pork with Sweet Onions
Barbeque Pork Ribs
Hoisin & Black Bean Barbeque Pork Ribs
Pork Adobo with Potatoes
Salad Choices
Mixed Greens with HCC House Dressing
Chinese Chicken Salad
Thai Beef Salad
Tofu, Tuna, & Watercress with Sesame Soy Dressing
Caesar Salad
Chop Chae (korean style long rice with pickled vegetables, shiitake mushrooms, tofu, & soy lime vinaigrette)
Somen Salad (somen noodles, egg, japanese cucumber, kamaboko, and Japanese dressing)
Rotini with Bay Shrimp or Grilled Chicken and Roasted Vegetables
Potato Macaroni Salad
Grilled Chicken with Red Potatoes & Pesto
Assorted Sliced Vegetables with Ranch Dressing
Cucumber Namasu (japanese style pickled sliced cucumber, daikon, and carrots)
Seasonal Fruit Bowl
Won Bok Kim Chee
Starch Choices (choose one)
Steamed Rice
Herb & Garlic Roasted Potatoes
Garlic Mashed Potatoes
Fried Noodles with Portuguese Sausage, Cabbage, Round and Green Onions
Pancit with Chicken (filipino style fried noodles with chicken and assorted vegetables)
Char Siu Chow Mein (chow mein noodles tossed with char siu, bean sprouts, green onions, and celery)
Dessert (choose three)
Dobash Cake
Lilikoi Cake
Guava Cake
Blueberry Cheesecake
Strawberry Cheesecake
HCC’s Famous Bread Pudding with Vanilla Bean Anglaise Sauce (add $3.00)